- Enter the total bill amount
- Select a preset tip percentage (10%, 15%, 18%, 20%, 25%) or enter a custom percentage
- Enter the number of people splitting the bill (default is 1)
- Click 'Calculate' to see the tip amount and totals
- View the per-person breakdown if splitting among multiple people
What is the standard tip percentage?
In the United States, 15-20% is considered standard for restaurant service. 15% is for adequate service, 18% for good service, and 20% or more for excellent service. Tipping customs vary by country and service type.
Should I tip on the pre-tax or post-tax amount?
Traditionally, tips are calculated on the pre-tax bill amount. However, many people tip on the total including tax for convenience. Either approach is acceptable - the difference is usually small.
How do I split a bill fairly?
Our calculator divides the total (bill + tip) equally among all people. For more complex splits where people ordered different amounts, you may need to calculate individual portions separately.
When should I tip more or less than the standard?
Consider tipping more (20-25%) for exceptional service, large groups, or complex orders. You might tip less (10-15%) for counter service or takeout, though tipping for these services is often optional.